Friday, February 12, 2010

What we had for lunch - adding some green

B pretty much refuses to eat anything green other than broccoli or peas. I have been forced to become a little sneaky and do things like this. Sautee a little arugula, add jarred marinara sauce (Newman's Own Marinara, in this case) heat and puree. Served on a snowy afternoon with pasta, peas, and some grated cheddar.

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